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Cocteles Clásicos y Técnicas

Froggy Jumps

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Técnicas y cócteles

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Colombia

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Cocteles Clásicos y Técnicas
 

Froggy Jumps

Cocteles Clásicos y TécnicasOnline version

Técnicas y cócteles

by CALEB DAVID QUINTERO SALCEDO
1

¿Qué técnica se usa para machacar ingredientes suaves en la coctelería?

2

¿Qué lleva un Martini clásico?

3

¿Qué técnica se usa para enfriar y mezclar sin aguar?

4

Un Old Fashioned clásico contiene:

5

¿Qué técnica se emplea para verter un cóctel sin el hielo?

6

La Margarita se prepara con:

7

De qué se compone un Negroni clásico?

8

Qué tipo de hielo mantiene la bebida fría sin diluirla rápido?

9

¿Qué se usa para decorar un Martini u otros clásicos?

10

Qué método se usa para mezclar bebidas que requieren disolver azúcar?

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