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Peligros y riesgos en alimentos

Froggy Jumps

Played 1

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Diferencias y ejemplos prácticos

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Mexico

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Peligros y riesgos en alimentos
 

Froggy Jumps

Peligros y riesgos en alimentosOnline version

Diferencias y ejemplos prácticos

by miriam medina
1

¿Qué diferencia hay entre peligro y riesgo en alimentación?

2

¿Qué tipo de peligro corresponde a microorganismos como Salmonella?

3

¿Cuál es un ejemplo de peligro químico en alimentos?

4

¿Qué es un peligro físico en alimentos?

5

¿Qué factor describe el nivel de riesgo?

6

¿Qué medida previene peligros biológicos en alimentos?

7

¿Cuál es un ejemplo de peligro físico específico?

8

¿Qué aumenta el riesgo en un alimento?

9

¿Qué es un ejemplo de peligro biológico específico?

10

¿Cómo se identifican peligros en un alimento?

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