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Masa quebrada y crema pastelera

Crossword Puzzle

Played 50 %Accuracy 44 Average time 07:11

About this activity

Este crucigrama tiene como propósito reforzar los conocimientos y evaluar el aprendizaje de los alumnos sobre dos preparaciones básicas de la repostería: la masa quebrada y la crema pastelera.

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Mexico

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Masa quebrada y crema pastelera
 

Crossword Puzzle

Masa quebrada y crema pasteleraOnline version

Este crucigrama tiene como propósito reforzar los conocimientos y evaluar el aprendizaje de los alumnos sobre dos preparaciones básicas de la repostería: la masa quebrada y la crema pastelera.

by Marian Adabec
1

Masa quebrada dulce, muy usada en tartaletas.

2

Masa quebrada neutra, ideal para pay o quiche. Respuesta BRISEE

3

Masa quebrada más frágil, suave y arenosa

4

Técnica donde la grasa se mezcla con la harina hasta formar textura de arena.

5

Técnica donde se bate mantequilla con azúcar antes de agregar otros ingredientes

6

Error que ocurre cuando la masa se trabaja demasiado y se vuelve dura.

7

Producto de repostería que se elabora con pasta brisée y relleno.

8

Ingrediente líquido principal de la crema pastelera.

9

Ingrediente que ayuda a espesar la crema.

10

Textura correcta de una crema pastelera bien hecha.

11

Producto de repostería que suele rellenarse con crema pastelera y fruta.

12

La crema pastelera sirve principalmente como ________ en repostería.

13

La temperatura recomendada para conservar la masa antes de usarla es en

14

La crema pastelera debe tener una consistencia suave, cremosa y con buen_______.

15

Movimiento constante que evita que la crema se pegue o forme grumos.

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