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Ingredientes típicos de la cocina mexicana

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Identifica qué ingredientes son típicos.

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Ingredientes típicos de la cocina mexicana
 

Ingredientes típicos de la cocina mexicanaOnline version

Identifica qué ingredientes son típicos.

by gisele tejera rios
1

Las aceitunas son un ingrediente típico que aparece en casi todos los platillos mexicanos.

2

El maíz es ingrediente básico de la cocina mexicana.

3

El laurel se usa en casi todos los platillos mexicanos cotidianos.

4

El cacao no se utiliza en ninguna salsa mexicana y solo se bebe en bebidas.

5

El tomate se usa en salsas y como base de muchos platillos mexicanos.

6

El ajo y la cebolla suelen ser la base de sabor en many recetas mexicanas.

7

El jengibre es un ingrediente básico en la mayoría de las comidas mexicanas.

8

El cilantro se usa con frecuencia para dar sabor y fresca.

9

El chile se utiliza para dar picante en salsas y guisos.

10

La vainilla es un ingrediente frecuente en guisos salados mexicanos diarios.

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