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Salmonella y Campylobacter: Quiz rápido

Froggy Jumps

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Riesgos y prevención

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Mexico

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Salmonella y Campylobacter: Quiz rápido
 

Froggy Jumps

Salmonella y Campylobacter: Quiz rápidoOnline version

Riesgos y prevención

by Monica Leon
1

¿Qué bacteria suele alcanzarse en aves y es una causa común de gastroenteritis en humanos?

2

¿Cuál es la fuente alimentaria más frecuente de Salmonella?

3

¿Qué síntomas son típicos de infección por Salmonella?

4

¿Qué bacteria se asocia frecuentemente con consumo de leche no pasteurizada?

5

¿Cuál es una medida clave de prevención para evitar infecciones por Campylobacter?

6

¿Qué periodo suele durar la infección intestinal por Campylobacter?

7

¿Qué factor de riesgo aumenta la probabilidad de infección por Salmonella?

8

¿Cuál es una forma eficaz de evitar la transmisión de Campylobacter en la cocina?

9

¿Qué bacterias pueden coexistir con Campylobacter en el tracto intestinal humano?

10

¿Qué acción reduce el riesgo de salmonelosis en comedores y restaurantes?

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