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Crossword Puzzle
Crossword Puzzle

Cruzada Microbiana

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Cruzada Microbiana
 

Crossword Puzzle

Cruzada MicrobianaOnline version

Microorganismos, hongos y virus

by Lourdes noemi Gonzalez ramirez
1

Trabajando en conjunto con L. bulgaricus, fermentar la leche para producir yogur

2

Utilizada en productos probioticos y bebidas fermentadas

3

Bacteria utilizada en la producción industrial de vinagre

4

Virus que atacan específicamente a listerio monocytogenes

5

Utilizando en ingeniería genética para produactivos alimentarios o ingredientes

6

Utilizados en la producción industrial ciertas proteínas recombinantes de consumo

7

Utilizado industrialmente para producir acidos críticos, un conservante muy común en bebidas y alimentos

8

Utilizado para formar la corteza blanca quesos camembert y brie

9

Hongos utilizado para fermentar soja

10

La levadura más utilizada, esencial para hacer pan, cerveza y vino

11

Empleada en la producción de productos lácteos por su capacidad de fermentar la lactosa

12

Levadura osmofila utilizada en la fermentación de la salsa de soja y productos con alta concentración de azúcar

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2
1
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3
10
1

microorganismos unicelulares, procariotas que pueden causar enfermedades o beneficios.

2

hongo unicelular que realiza fermentación de azúcares.

3

seres vivos multicelulares que agrupan mohos y setas.

4

agentes infecciosos que requieren células vivas para reproducirse.

5

hongo filamentoso multicelular.

6

virus que infecta bacterias.

7

agente capaz de causar enfermedad en un organismo.

8

red de filamentos que forma algunos hongos para absorber nutrientes.

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2
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