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cocina molecular

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cocina molecular

Crossword Puzzle

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About this activity

tecnicas de cocina molecular

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Bolivia

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cocina molecular
 

Crossword Puzzle

cocina molecularOnline version

tecnicas de cocina molecular

by Claudita Eliana Burgoa Barrenechea
1

gelificante vegetal obtenido de algas que solidifica líquidos al enfriarse.

2

sal de algas que, al combinarse con calcio, forma cápsulas o geles suaves.

3

proceso de solidificar un líquido mediante un agente gelificante.

4

técnica que crea gotitas sólidas por una membrana fina gracias a sales que desencadenan la gelación.

5

mezcla aireada de líquido que aumenta volumen y textura ligera.

6

mezcla de dos líquidos incompatibles que no se separan por completo.

7

técnica de cocción en baño de agua a temperatura precisa y controlada.

8

polímero natural extraído de frutas que forma geles con azúcares y calor.

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