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Ciclo de vida del producto gastronómico

Froggy Jumps

Played 1 %Accuracy 71 Average time 02:08

About this activity

Juego para la asignatura de costos en gastronomía

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Ecuador

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Ciclo de vida del producto gastronómico
 

Froggy Jumps

Ciclo de vida del producto gastronómicoOnline version

Juego para la asignatura de costos en gastronomía

by Rene Alexander
1

¿Qué información proporciona la rotación de inventario a los administradores de un restaurante?

2

¿Cuál es la diferencia principal entre un plato Dog y un plato Puzzle?

3

Mencione dos causas por las que un producto puede entrar en declive.

4

¿Qué elementos influyen en el diseño y presentación de un menú?

5

¿Qué es el sistema de Costeo Basado en Actividades (ABC)?

6

¿Por qué un plato puede tener baja rotación?

7

¿Qué hacen los restaurantes para aumentar las ventas de un plato de baja rotación?

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