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Inocuidad alimentaria - vocabulario

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Vocabulario de inocuidad

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Bolivia

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Inocuidad alimentaria - vocabulario
 

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Inocuidad alimentaria - vocabularioOnline version

Vocabulario de inocuidad

by Jhoel Huanca
1

La alimentaria protege la salud de las personas .

2

El lavado de manos forma parte de la personal .

3

No mezclar alimentos crudos con cocidos evita la .

4

La cadena de mantiene los alimentos a temperaturas adecuadas .

5

Una temperatura inadecuada favorece el crecimiento de .

6

Los alimentos perecederos deben mantenerse en adecuada .

7

El yogur y el queso pueden producirse mediante la .

8

El mal olor , la presencia de moho y los cambios de color son señales de .

9

Cocinar completamente carnes , pollo y pescado corresponde a la .

10

La mala manipulación de alimentos puede causar .

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