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Rumbo a la Gastronomía

Froggy Jumps

Played 174 %Accuracy 88 Average time 02:07

About this activity

Evolución y hitos culinarios

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Guatemala

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Rumbo a la Gastronomía
 

Froggy Jumps

Rumbo a la GastronomíaOnline version

Evolución y hitos culinarios

by Lilian Elena Zapeta López
1

¿Cuál fue el descubrimiento que marco la trasformación de los alimentos en la edad antigua y que permitió dejar de consumir crudos los alimentos ?

2

Chef que clasificó las salsas madre e introdujo el uniforme blanco y el sombrero de chef (toque)

3

¿Qué técnica de cocción de baja temperatura se popularizó entre chefs modernos?

4

¿Qué innovación permitió conservar y distribuir alimentos a gran escala en el siglo XX?

5

¿Qué figura marcó la revolución culinaria con la cocina de vanguardia en España?

6

¿Qué cocina incorpora técnicas químicas y físicas para transformar ingredientes?

7

¿Qué término describe la fusión de técnicas y sabores de diferentes culturas?

8

¿Qué influencia global dio origen a la cocina del Nuevo Mundo con cacao y maíz?

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