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Dairy Spoilage Quiz

Yes or No

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Yes/No: dairy spoilage facts

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Philippines

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Dairy Spoilage Quiz
 

Dairy Spoilage QuizOnline version

Yes/No: dairy spoilage facts

by skyluer bowh
1

Dairy mold is not related to mold growth on dairy products (there is no mold involvement).

2

Souring is caused by lactic acid bacteria such as Lactobacillus spp. and Streptococcus spp.

3

Gas production in dairy spoilage can be caused by Clostridium spp. and coliform bacteria.

4

Sweet curdling is caused by Lactobacillus spp. and Streptococcus spp.

5

Gray rot is caused by Bacillus spp.

6

Signs of souring include sour milk curd formation.

7

Red rot signs include blue coloration.

8

Red rot spoilage is associated with Serratia marcescens.

9

Gas production is caused by Lactobacillus spp. and Streptococcus spp.

10

Moldy appearance can be due to Penicillium spp. and Geotrichum spp.

11

Gray rot is caused by Clostridium spp.

12

Ropiness is caused by Alcaligenes spp., Klebsiella spp., and Enterobacter spp.

13

UHT Spoilage in milk is caused by a Bacillus spp (B. cereus, B. licheniformis, B. badius, and B. sporothermodurans)

14

Sweet Curdling spoilage happens when the pH increases

15

Ropiness spoilagein milk is caused by Alcaligenes viscolactis

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