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Froggy Jumps
Froggy Jumps

Receta de Piononos

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Receta de Piononos

Froggy Jumps

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About this activity

Cambia el infinitivo de los verbos por el imperativo para dar las instrucciones de la receta.

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Spain

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Receta de Piononos
 

Froggy Jumps

Receta de PiononosOnline version

Cambia el infinitivo de los verbos por el imperativo para dar las instrucciones de la receta.

by Ana Rodríguez
1

1. Antes de todo, preparar la crema.

2

Poner la leche, canela, ralladura y azúcar en una olla.

3

Cuando comienza a hervir, agregar la harina y los huevos batidos.

4

Mezclar bien los ingredientes y dejar hervir unos 3 minutos más.

5

En segundo lugar, preparar el bizcocho.

6

Batir las yemas con 2 cucharadas de leche fría y el azúcar.

7

Añadir el almidón y las claras batidas a punto de nieve.

8

Colocar el resultado en moldes de papel y meter los moldes en el horno durante unos 10 minutos.

9

Cocinar almíbar con agua y azúcar y ponerlo en el bizcocho.

10

Al final, rellenar el bizcocho con la crema poniendo un poquito de azúcar por encima.

11

Tostar todo a la plancha.

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