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Nazca Gastronomy Crossword

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Nazca Gastronomy Crossword
 

Crossword Puzzle

Nazca Gastronomy CrosswordOnline version

Traditional Peruvian dishes and ingredients

by ABANTO CHAVEZ LUCIANA
1

fish or seafood cured in citrus juice, often with onions and herbs.

2

Andean dish steamed or baked with meats and vegetables using heated stones.

3

ancient grain-like seed cooked fluffy, high-protein staple.

4

cereal plant with kernels used as a staple food.

5

spicy pepper used to bring heat and flavor.

6

green citrus fruit used to acidify marinades.

7

tuber widely grown in the Andes staple starch.

8

finely ground dried corn used to make breads and porridge.

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