Matching Pairs Nutrition Week 5Online version Carbohydrates by Danielle Woods 1 2 monosaccharides that make up lactose 2 disaccharides 3 oligosaccharides 4 monosaccharides 5 2 types of fiber 6 2 monosaccharides that make up sucrose 7 2 monosaccharides that makes up maltose 8 types of starch 9 polysaccharides 10 lactose intolerance 3-10 monosaccharides, short complex carbohydrate types are amylose and amylopectin deficiency of lactase enzyme that digests lactose galactose + glucose 10+ sugar units; starch, fiber, and glycogen glucose + fructose one unit of sugar; glucose, fructose, galactose when two monosaccharides join together through condensation; sucrose, lactose, maltose glucose + glucose types are soluble and insoluble