Matching Pairs Foodborne Illness MatchOnline version Match the name of the FBI bacteria to the causes/symptom/prevention/treatment. by Lisa O'Leary-Reesor 1 Ecoli 2 Clostridium Botulinum 3 Treatment for all FBI 4 Salmonella 5 Listeria 6 Infantile Botulism 7 campylobacter 8 Treatment of Listeriosis 9 Treatment for botulism found in hot dogs; soft cheese as brie, pate; may lead to miscarriage or brain infections; particularly bad for pregnant woman. common culprits include baked potatoes/canned goods; symptoms descending paralysis; don't eat baked potatoes stored in foil; don't eating food from bulging cans raw or undercooked beef; causes severe stomach cramps/ diarrhea/vomiting; cook ground meat to internal temp of 71 C treatment is to give an anti-toxin at hospital via injection symptoms such as diarrhea/fever/nausea occur 2 to 5 days after; affects childre under 5 and 15-29 yrs old most often; some people get very sick with Guillain Barr Syndrome; can pass onto others even if you don't have symptoms treatment includes staying hydrated, getting plenty of rest. seek medical attention if symptoms worsen or you are feeling dehydrated or very lethargic Treatment with antibiotics; early diagnosis is key to success of treatment. caused from giving honey to a child under 1 year of age caused by raw poultry, raw eggs or mayonnaise; symptoms 6 to 72 hours after infected
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