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Food Adjectives - revision

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Food Adjectives - revision

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About this activity

OPINION TALK 05

Created by

Belarus

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Food Adjectives - revision
 

Unscramble Letters

Food Adjectives - revisionOnline version

OPINION TALK 05

by Филипп Леонидович
1

soft, easy to cut (TEXTURE)

2

(texture)

3

(food quality)

4

contains substances which help your body to be healthy (FOOD QUALITY)

5

spicy or salty but not sweet; attractive to the taste or smell (TASTE)

6

not sweet, having a strong taste (TASTE)

7

hard, not fresh and not pleasant to eat (FOOD QUALITY)

8

you feel full after you have eaten only a little of it (FOOD QUALITY)

9

(on a hot summer day)

10

difficult to chew (TEXTURE)

11

12

pleasantly hard or crisp so that it makes a noise when you eat it (TEXTURE)

13

has a strong, pleasant taste and is good to eat (TASTE)

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