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About this activity
Un aditivo alimentario es una sustancia que se añade intencionalmente a los alimentos en pequeñas cantidades para modificar sus propiedades sin aportar valor nutritivo por sí misma. Su propósito puede ser técnico, sensorial o funcional, y se utilizan principalmente en alimentos procesados o producidos a escala industrial. Encuentra términos clave relacionados con los aditivos alimentarios en esta divertida sopa de letras.
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MIGUEL ANGEL HERNANDEZ URZUA
Mexico
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