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Sabores de México: vocabulario de comida

Unscramble Letters

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Vocabulario de platillos tradicionales.

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Mexico

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Sabores de México: vocabulario de comida
 

Unscramble Letters

Sabores de México: vocabulario de comidaOnline version

Vocabulario de platillos tradicionales.

by Luis Felipe Daza Niño
1

Tortilla rellena de carne adobada y piña, cocida en trompo.

     
  
  
2

Pasta cremosa hecha de aguacate, cebolla, cilantro y limón.

3

Salsa espesa a base de chiles y chocolate que acompaña aves.

  
  
4

Tortillas enrolladas con relleno y bañadas en salsa picante con queso.

5

Totopos cubiertos con salsa y cubiertos con crema y queso.

6

Masa de maíz cocida dentro de hojas o envoltorios, con relleno.

7

Tortilla doblada con queso derretido y otros ingredientes.

8

Sopa espesa de maíz, carne y condimentos, típica festiva.

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