The foodOnline version READING COMPREHENSION ABOUT FOOD by Maria Belen Zhimnay 1 What does 50% (per cent) refer to in the reading? a FTUITS AND VEGETABLES b PROTEIN AND FRUIT c VEGETABLES AND DAIRY 2 Give two examples of dairy products. Respuesta escrita 3 Do dairy products contain calcium? a YES, IT DOES b YES, THEY DO c NO, THEY DON´T 4 Give two examples of grains. Respuesta escrita 5 Give two examples of treats. Respuesta escrita Explicación 1 FRUITS AND VEGETABLES 2 EGGS, MILK, CHEESE, YOGURT 3 YES, THEY DO 4 RICE, PASTA, BREAD,BEANS 5 CHOCOLATE, CANDY