Nutrition

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Nutrition Exam 3

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Alexa

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Nutrition


NutritionOnline version Nutrition Exam 3 by Alexa 1 Frequently coughing during meals is a dyspepsia b dysphagia c gastritis d peristalsis 2 Complication of GERD is a esophagitis b acid reflux c vomiting d dysphagia 3 Complication of tube feeding that prescribed formula being diluted and takes longer for nutrition needs to be met is? a gastritis b dyspepsia c osmotic diarrhea d dumping 4 Client with gluten sensitivity should avoid? a Dairy & protein b Whole grain & dairy c Wheat & whole grain d Wheat & barley 5 Client with esophageal varices has need for which diet? a Soft, high fiber b Soft, low fiber c Puree, high fiber d Puree, low fiber 6 Ways for clients type 2 to maintain metabolic control with meal intake? Choose one or more answers a Small frequent meals b Large snacks c Spaced evenly meals d Eat when hungry 7 A better way to control glucose levels during exercise? a Consume liquids b Consume high sugar c Consume high protein d Consume complex carbs 8 Client with type 1 need to be taught to avoid? a Total carbs b Sugar c Fats d Cholestrol 9 Healthy people 2030, diabetes more prevalent in children, why? a Low exercise b Allergies c Obesity d Laziness 10 A person with blood glucose over 126 on two occasions is? a Dx w/ diabetes b Dx w/ insulin resistance c Dx w/ obesity d Dx w/ an allergy 11 One recommendation to prevent cancer? a Exercise b 2-4 cups of dairy c 1-2 cups of protein d 2-3 cups of fruits/veggies 12 Fruits & veggies should be a Washed b Washed and cooked thoroughly c Organic d Not cooked 13 Foods that should be avoided by immunosuppressed client? Choose one or more answers a Ceasar salad b Milk c Brie cheese d Non pasteurized foods e Whole grains f Kale 14 Cancer pt immunocompromised should do what when food shopping? a Get organic b Separate poultry & meats c Separate everything d Avoid meats 15 Patients with chemo often suffer from stomach issues, what should be done with their meals? a Make sure they're cool/room temp. b Make sure they're warm/fresh c Make sure they're hot d Make sure they're cold 16 What is the amount of fluid intake needed for the oliguric phase of renal failure? a 600 mL b 960 mL c 500 mL d 480 mL 17 What is high in phosphorus and should be avoided in hemodialysis? a Cherries b Milk c Banana d Eggs 18 Dextrose is absorbed during peritoneal dialysis, what will patients experience? a Hypoglycemia b Hypovolemia c Fatigue d Anxiety 19 Ways to prevent kidney stones? a Avoid all sugar b Avoid dairy c 6-9 cups of cranberry juice d 10-12 cups of water 20 Limiting liquids at mealtime is a way to increase caloric intake in what patients? a COPD b Renal disease c Pneumonia d Heart failure 21 Any patient with cachexia either cardiac or respiratory, what type of foods should they consume? a High calorie and protein b High sugar and protein c High protein and carbs d Low carbs and protein 22 Ways to reduce CAD a switch to whole wheat b switch from high sugar to low c switch from corn flakes to oatmeal d switch from low fat to high 23 Some dietary restrictions for heart failure are? Choose one or more answers a Low salt b Fluid restriction c Low cholestrol d Phosphorus restriction 24 What is the recommended overall cholesterol level? a <100 b <200 c <300 d <430 25 What is the main cause of cardiovascular diseases? a Smoking b Not exercising c High sugar intake d High cholesterol 26 What is another way to reduce risk for cardiovascular disease? a Decrease HDL, Decrease LDL b Increase LDL, increase HDL c Increase LDL, decrease HDL d Decrease LDL, increase HDL 27 What are some neutropenic precautions to teach patients as far as health and safety precautions at home? Choose one or more answers a Cook veggies b Wash foods c Avoid high fat meats d Separate chicken from fruit/veggies e Incorporate whole grains f Avoid high risk foods 28 How is diabetes confirmed? a Obesity b fasting glucose of >126 mg/dL on two occasions c fasting glucose of >140 mg/dL on two occasions d fasting glucose of >128 mg/dL on two occasions 29 Type 1 diabetics should consume complex carbs after exercise to do what? a Take less or more insulin b Avoid hyperglycemia c Control glucose d Be healthy 30 Type 2 diabetics should space meals evenly throughout the day why? a Increase insulin b Decrease glucose c Metabolic control d Excretion control 31 Goal for diabetics is to? a Maintain normal glucose levels b Maintain low glucose levels c Maintain high glucose levels d Maintain osmolarity 32 Low glycemic index foods example? a Oatmeal b Ice cream c Bagel d Pear 33 High glycemic index foods example? a Apple b Bagel c Applesauce d Bone broth 34 Type 1 diabetics – need to regulate the total amount of ___________ in meals and snacks a Cholestrol b Sugar c Carbs d Protein e Vitamin D 35 How many cups of fruits and veggies a day can help prevent cancer? a 2-3 cups b 1-3 cups c 3-4 cups d 4-6 cups 36 What is cachexia? a Painful swallowing b loss of fat body mass and body fat stores in patients with c increase of lean body mass and body fat stores in patients with terminal illness d loss of lean body mass and body fat stores in patients with terminal illness 37 What to do with patients with HIV/AIDS a Give food options b Encourage exercise c Give therapy d Give visual exercises 38 Immunocompromised patients and pregnant women should not eat what? a Chicken b Ceasar salad c Eggs d Fish 39 Antiviral med that needs to be taken on an empty stomach? a oseltamivir phosphate b peramivir c crixivan d cefazolin 40 Patients with esophageal varices should eat which types of foods? Choose one or more answers a Puree b Decreased fiber c Increased fiber d Soft foods 41 Restrict ____________ in patients with heart failure. a Dietary sodium b Dietary potassium c Dietary phosphorus d Dietary glucose 42 Limit liquids at mealtime in patients with____________to help increase caloric intake a cachexia b dysphagia c dyspepsia d IBD 43 Increase ________________________in patients with cardiac cachexia Choose one or more answers a Fiber b Calories c Sodium d Protein 44 _______________________should follow a low bacterial diet – avoid Caesar salad with alfa sprouts a Immunocompromised b Diabetics c Immunosuppressed d COPD 45 ________________________ is a complication of tube feeding that often requires prescribed formula to be diluted and results in a longer time period for nutritional needs to be met. a osmosis b Osmotic diarrhea c Osmotic vomiting d Dumping syndrome

Nutrition

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NutritionOnline version

by Alexa

Frequently coughing during meals is

Complication of GERD is

Complication of tube feeding that prescribed formula being diluted and takes longer for nutrition needs to be met is?

Client with gluten sensitivity should avoid?

Client with esophageal varices has need for which diet?

Ways for clients type 2 to maintain metabolic control with meal intake?

A better way to control glucose levels during exercise?

Client with type 1 need to be taught to avoid?

Healthy people 2030, diabetes more prevalent in children, why?

A person with blood glucose over 126 on two occasions is?

One recommendation to prevent cancer?

Fruits & veggies should be

Foods that should be avoided by immunosuppressed client?

Cancer pt immunocompromised should do what when food shopping?

Patients with chemo often suffer from stomach issues, what should be done with their meals?

What is the amount of fluid intake needed for the oliguric phase of renal failure?

What is high in phosphorus and should be avoided in hemodialysis?

Dextrose is absorbed during peritoneal dialysis, what will patients experience?

Ways to prevent kidney stones?

Limiting liquids at mealtime is a way to increase caloric intake in what patients?

Any patient with cachexia either cardiac or respiratory, what type of foods should they consume?

Ways to reduce CAD

Some dietary restrictions for heart failure are?

What is the recommended overall cholesterol level?

What is the main cause of cardiovascular diseases?

What is another way to reduce risk for cardiovascular disease?

What are some neutropenic precautions to teach patients as far as health and safety precautions at home?

How is diabetes confirmed?

Type 1 diabetics should consume complex carbs after exercise to do what?

Type 2 diabetics should space meals evenly throughout the day why?

Goal for diabetics is to?

Low glycemic index foods example?

High glycemic index foods example?

Type 1 diabetics – need to regulate the total amount of ___________ in meals and snacks

How many cups of fruits and veggies a day can help prevent cancer?

What is cachexia?

What to do with patients with HIV/AIDS

Immunocompromised patients and pregnant women should not eat what?

Antiviral med that needs to be taken on an empty stomach?

Patients with esophageal varices should eat which types of foods?

Restrict ____________ in patients with heart failure.

Limit liquids at mealtime in patients with____________to help increase caloric intake

Increase ________________________in patients with cardiac cachexia

_______________________should follow a low bacterial diet – avoid Caesar salad with alfa sprouts

________________________ is a complication of tube feeding that often requires prescribed formula to be diluted and results in a longer time period for nutritional needs to be met.