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Food Ingredients A to Z

Alphabet

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About this activity

Guess key ingredients for each letter of the alphabet.

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Malaysia

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Food Ingredients A to Z
 

Food Ingredients A to ZOnline version

Guess key ingredients for each letter of the alphabet.

by ain syazwani
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Starts with A

A sweet, crunchy fruit often used in desserts and salads.

Starts with B

A green vegetable with a tree-like appearance, rich in nutrients.

Starts with C

An orange root vegetable often used in soups and stews.

Starts with D

Milk-based products like cheese, yogurt, and butter.

Starts with E

A common protein source used in cooking and baking.

Starts with F

Powdered grain used as a base in baking bread and pastries.

Starts with G

A pungent bulb used to add flavor to many dishes.

Starts with H

A natural sweetener produced by bees.

Starts with I

Frozen water used to chill drinks and preserve food.

Starts with J

Sweet spread made from fruit and sugar.

Starts with K

A leafy green vegetable rich in vitamins.

Starts with L

A leafy vegetable commonly used in salads.

Starts with M

A nutritious liquid produced by mammals, used in many recipes.

Starts with N

Hard-shelled fruits like almonds, walnuts, and cashews.

Starts with O

A pungent vegetable used as a base in many dishes.

Starts with P

A starchy tuber used in many savory recipes.

Starts with Q

A nutritious grain often used as a rice substitute.

Starts with R

A staple grain eaten worldwide, often served with other foods.

Starts with S

A leafy green vegetable rich in iron.

Starts with T

A juicy fruit used in salads, sauces, and soups.

Starts with U

Thick Japanese wheat noodles used in soups.

Starts with V

A flavoring derived from orchids, used in desserts.

Starts with W

A large, juicy fruit with green rind and red flesh.

Starts with X

Another name for watermelon, common in some regions.

Starts with Y

A fermented dairy product often eaten for breakfast.

Starts with Z

A green squash used in stir-fries and baked dishes.

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