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Cooking Techniques Quiz

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Cooking Techniques Quiz

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About this activity

Test your knowledge of common cooking methods.

Created by

Pauli Roodt
Pauli Roodt
New Zealand

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Cooking Techniques Quiz
 

Cooking Techniques QuizOnline version

Test your knowledge of common cooking methods.

by Pauli Roodt
1

This technique involves browning food, then cooking it slowly in a small amount of liquid.

2

Which method uses dry heat from above to cook the food?

3

Cooking quickly in a small amount of fat over high heat.

4

Cooks food submerged in boiling water at 100°C.

5

Cooks food in liquid just below boiling, with gentle bubbles.

6

Cooks food sealed in bags at a precise low temperature in a water bath.

7

Cooks foods quickly over direct flame or heat source.

8

Cooks meat or vegetables in dry heat in an oven at high temperature.

9

Cooks food by immersing in hot oil to make a crisp exterior.

10

Cooks food quickly with constant stirring over high heat in a wok.

 
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