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Countable vs. Uncountable Foods

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Test your knowledge of countable and uncountable food nouns.

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Peru

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Countable vs. Uncountable Foods
 

Countable vs. Uncountable FoodsOnline version

Test your knowledge of countable and uncountable food nouns.

by Maryori Cielo Cosavalente Terrones
1

Question 1: Is lettuce countable or uncountable?

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Question 2: Is broccoli countable or uncountable?

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Question 3: Is a carrot countable or uncountable?

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Question 4: Is onions countable or uncountable?

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Question 5: Is chicken countable or uncountable?

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Question 6: Is fish countable or uncountable?

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Question 7: Is cheese countable or uncountable?

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Question 8: Is milk countable or uncountable?

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Question 9: Is bread countable or uncountable?

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Question 10: Is rice countable or uncountable?

Explicación

Lettuce is usually uncountable as a mass noun (leafy greens), not counted as pieces without a unit.

Broccoli generally refers to the vegetable as a mass, not individual pieces without a unit.

Carrots are countable when you refer to individual carrots (one carrot, two carrots).

Onions are countable when you count individual onions (one onion, two onions).

Chicken as meat is typically uncountable; you’d say 'some chicken' or 'two pieces of chicken'.

When we speak about fish like food, then it's an uncountable noun.

Cheese is usually uncountable as a mass noun unless you mean pieces of cheese.

Milk is uncountable because it’s a liquid treated as a mass noun.

Bread is usually uncountable when referring to the loaf or slices as a mass.

Rice is uncountable as a grain mass unless you count grains, which is uncommon.

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