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Mediterranean Cuisine Quiz

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Quiz on Mediterranean cuisine basics.

Created by

Malta

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Mediterranean Cuisine Quiz
 

Mediterranean Cuisine QuizOnline version

Quiz on Mediterranean cuisine basics.

by Sharon
1

Which surrounds the Mediterranean Sea?

2

What is the main fat source in Mediterranean cuisine?

3

Which food commodity is eaten in high quantities at every meal in the Mediterranean diet?

4

Which protein is most commonly used in Mediterranean cuisine?

5

Which ingredient is often used as a natural sweetener?

6

Which herb is best added just before serving?

7

Which spice is known for giving food a bright yellow colour?

8

Which dish is traditionally made using olive oil, basil, pine nuts and cheese?

9

What is the main purpose of herbs and spices in Mediterranean cooking?

10

Which dairy product is commonly eaten in moderation in Mediterranean cuisine?

11

What does the word Halal mean in relation to food?

Choose one or more answers

12

What does Kosher mean?

13

Can you name any Non-Mediterranean Cuisines?

14

Can you name a food dish typically found in Spanish Cuisine?

15

Can you name a food dish typically found in Greek Cuisine?

16

Name a food item that is typically found in Turkish and Middle-East Cuisine

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