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A-Z de Comidas Españolas

Alphabet

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About this activity

Guess a Spanish food for each letter from A to Z.

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A-Z de Comidas Españolas
 

A-Z de Comidas EspañolasOnline version

Guess a Spanish food for each letter from A to Z.

by Andrew Wilson
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Starts with A

Green, creamy fruit often used in dips.

Starts with B

Salted cod common in Mediterranean dishes.

Starts with C

Bulb vegetable that adds sharp flavor when cooked.

Starts with D

Sweet fruit from date palm eaten as snack or in dishes.

Starts with E

Green or white spear-like vegetable often steamed.

Starts with F

Red or white berries with seeds on the outside.

Starts with G

Crunchy baked rounds often eaten with milk.

Starts with H

Protein-rich oval yolk-covered food from birds.

Starts with I

Cured meat from Iberian pork, renowned for flavor.

Starts with J

Cured meat from hind leg, sliced thinly.

Starts with K

Fuzzy brown fruit with bright green interior.

Starts with L

Shellfish tail meat often served steamed or grilled.

Starts with M

Tropical fruit with sweet, orange flesh.

Starts with N

Citrus fruit with a sour-sweet juice.

Starts with O

Small oval fruit from olive trees, pressed for oil.

Starts with P

Sweet or spicy pepper used in many dishes.

Starts with Q

Dairy product that can be melted or sliced.

Starts with R

Root vegetable with red skin and white interior.

Starts with S

Warm liquid dish served in bowls as a meal.

Starts with T

Juicy fruit used as a vegetable in cooking.

Starts with U

Small round fruit used fresh or as raisins.

Starts with V

Fragrance or flavor extracted from orchid pods.

Starts with W

Pungent root paste often served with sushi.

Starts with X

Catalan/N Spanish dish featuring sauce with fish.

Starts with Y

Dairy cultured product served with fruit or granola.

Starts with Z

Crunchy orange root used raw or cooked.

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