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IFS Food: Procedimientos clave (A–E)

Alphabet

Played 2

About this activity

Quiz de 5 conceptos IFS: identifica cada procedimiento.

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Ecuador

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IFS Food: Procedimientos clave (A–E)
 

IFS Food: Procedimientos clave (A–E)Online version

Quiz de 5 conceptos IFS: identifica cada procedimiento.

by Dina Perez
A
B
P
D
E

Empieza por A

Medidas para identificar y gestionar sustancias que pueden desencadenar reacciones alérgicas y prevenir contaminación cruzada.

Empieza por B

Conjunto de prácticas esenciales para garantizar higiene, seguridad y calidad en la producción y manipulación de alimentos.

Empieza por P

Procedimiento para evaluar, aprobar y monitorizar a los suministradores que aportan materias primas o servicios.

Empieza por D

Procedimiento para eliminar microorganismos en superficies y equipos siguiendo criterios de higiene y limpieza.

Empieza por E

Instrucciones para asegurar que la información de productos, como ingredientes y alérgenos, sea correcta y visible.

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