Alphabet Foods A–Z

Alphabet

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Guess a food term for each letter from A to Z.

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patricia

Spain

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Alphabet Foods A–ZOnline version Guess a food term for each letter from A to Z. by patricia A B C D E F G H I J L M N O P Q R S T U V X Y Z W Empieza por A a tropical fruit with thick, dark green skin, a large, round seed, and soft, pale green flesh that can be eaten in form of guacamole. Empieza por B Long curved fruit with yellow skin and soft inside. Empieza por C a sweet food made with a mixture of flour, eggs, fat, sugar and a orange vegetable. Empieza por D Fried dough treat shaped like a ring or ball. Empieza por E Protein-rich food produced by hens, used in many recipes. Empieza por F A long, narrow sausage, similar to salchcón, typical of Catalonia. Empieza por G Small round berries often dried to make raisins. Empieza por H Sweet syrup made by bees from nectar. Empieza por I Frozen dairy dessert often served in scoops. Empieza por J Fruit spread commonly served on toast. Empieza por L Citrus fruit with sour flavor and bright yellow rind. Empieza por M Tropical stone fruit with juicy flesh and fragrant aroma. Empieza por N Sweetened nut cocoa spread Empieza por O a small bitter green or black fruit that is eaten or used to produce oil, or a Mediterranean tree on which this fruit grows Empieza por P Flatbread topped with sauce, cheese, and various ingredients. Empieza por Q Small grain-like seed used as a gluten-free side dish. Empieza por R a small soft red fruit, or the bush on which it grows Empieza por S a usually hot, liquid food made from vegetables, meat, or fish Empieza por T Food prepared with beaten egg, set with oil in the pan and in a round or elongated shape, to which other ingredients are sometimes added. Empieza por U Thick Japanese noodles made from wheat flour. Empieza por V Aromatic flavoring from orchids used to scent many desserts. Empieza por X Goan curry featuring roasted spices and coconut. Empieza por Y Creamy fermented dairy product often eaten with fruit. Empieza por Z Summer squash with green skin and pale flesh. Empieza por W a strong-tasting green root used in Japanese cooking, or a green sauce made from this

Alphabet Foods A–ZOnline version

Guess a food term for each letter from A to Z.

by patricia

Empieza por A

a tropical fruit with thick, dark green skin, a large, round seed, and soft, pale green flesh that can be eaten in form of guacamole.

Empieza por B

Long curved fruit with yellow skin and soft inside.

Empieza por C

a sweet food made with a mixture of flour, eggs, fat, sugar and a orange vegetable.

Empieza por D

Fried dough treat shaped like a ring or ball.

Empieza por E

Protein-rich food produced by hens, used in many recipes.

Empieza por F

A long, narrow sausage, similar to salchcón, typical of Catalonia.

Empieza por G

Small round berries often dried to make raisins.

Empieza por H

Sweet syrup made by bees from nectar.

Empieza por I

Frozen dairy dessert often served in scoops.

Empieza por J

Fruit spread commonly served on toast.

Empieza por L

Citrus fruit with sour flavor and bright yellow rind.

Empieza por M

Tropical stone fruit with juicy flesh and fragrant aroma.

Empieza por N

Sweetened nut cocoa spread

Empieza por O

a small bitter green or black fruit that is eaten or used to produce oil, or a Mediterranean tree on which this fruit grows

Empieza por P

Flatbread topped with sauce, cheese, and various ingredients.

Empieza por Q

Small grain-like seed used as a gluten-free side dish.

Empieza por R

a small soft red fruit, or the bush on which it grows

Empieza por S

a usually hot, liquid food made from vegetables, meat, or fish

Empieza por T

Food prepared with beaten egg, set with oil in the pan and in a round or elongated shape, to which other ingredients are sometimes added.

Empieza por U

Thick Japanese noodles made from wheat flour.

Empieza por V

Aromatic flavoring from orchids used to scent many desserts.

Empieza por X

Goan curry featuring roasted spices and coconut.

Empieza por Y

Creamy fermented dairy product often eaten with fruit.

Empieza por Z

Summer squash with green skin and pale flesh.

Empieza por W

a strong-tasting green root used in Japanese cooking, or a green sauce made from this

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Alphabet Foods A–Z

Alphabet

About this activity

Created by

Download the paper version to play

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Alphabet Foods A–ZOnline version

by patricia

Empieza por A

a tropical fruit with thick, dark green skin, a large, round seed, and soft, pale green flesh that can be eaten in form of guacamole.

Empieza por B

Long curved fruit with yellow skin and soft inside.

Empieza por C

a sweet food made with a mixture of flour, eggs, fat, sugar and a orange vegetable.

Empieza por D

Fried dough treat shaped like a ring or ball.

Empieza por E

Protein-rich food produced by hens, used in many recipes.

Empieza por F

A long, narrow sausage, similar to salchcón, typical of Catalonia.

Empieza por G

Small round berries often dried to make raisins.

Empieza por H

Sweet syrup made by bees from nectar.

Empieza por I

Frozen dairy dessert often served in scoops.

Empieza por J

Fruit spread commonly served on toast.

Empieza por L

Citrus fruit with sour flavor and bright yellow rind.

Empieza por M

Tropical stone fruit with juicy flesh and fragrant aroma.

Empieza por N

Sweetened nut cocoa spread

Empieza por O

a small bitter green or black fruit that is eaten or used to produce oil, or a Mediterranean tree on which this fruit grows

Empieza por P

Flatbread topped with sauce, cheese, and various ingredients.

Empieza por Q

Small grain-like seed used as a gluten-free side dish.

Empieza por R

a small soft red fruit, or the bush on which it grows

Empieza por S

a usually hot, liquid food made from vegetables, meat, or fish

Empieza por T

Food prepared with beaten egg, set with oil in the pan and in a round or elongated shape, to which other ingredients are sometimes added.

Empieza por U

Thick Japanese noodles made from wheat flour.

Empieza por V

Aromatic flavoring from orchids used to scent many desserts.

Empieza por X

Goan curry featuring roasted spices and coconut.

Empieza por Y

Creamy fermented dairy product often eaten with fruit.

Empieza por Z

Summer squash with green skin and pale flesh.

Empieza por W

a strong-tasting green root used in Japanese cooking, or a green sauce made from this