New game
Download
Get Academic Plan
Share game
Integrate it into your platform

You can integrate the game into an LMS compatible with LTI 1.1 or LTI 1.3 such as Canvas, Moodle, or Blackboard. This way, the scores will be automatically saved into the platform’s gradebook.
Download
You have exceeded the maximum number of games you can integrate into Google Classroom with your current Plan.

To integrate as many games as you want in Google Classroom, you need an Academic Plan or a Commercial Plan.

You have exceeded the maximum number of games you can integrate into Microsoft Teams with your current Plan.

To integrate as many games as you want in Microsoft Teams, you need an Academic Plan or a Commercial Plan.

Downloading games is an exclusive feature for users with an Academic Plan or a Commercial Plan.

Get your Academic Plan or your Commercial Plan now and start integrating your games into your LMS, website or blog.

If you wish, you can download a demo game here and test its integration:

Contaminación Cruzada en Alimentos

Quiz

Played 4

About this activity

Riesgos y prevención

Created by

Colombia

Download the paper version to play

Make your own free game from our game creator
Compete against your friends to see who gets the best score in this game

Top Games

%
Anonymous
Anonymous
%
%
%
You have exceeded the maximum number of games you can print with your current Plan.

To print as many games as you want, you need an Academic Plan or a Commercial Plan.

Print your game
Contaminación Cruzada en Alimentos
 

Contaminación Cruzada en AlimentosOnline version

Riesgos y prevención

by Felipe galvis cortes
1

¿Qué es la contaminación cruzada en alimentos?

2

¿Cuál es una fuente común de contaminación cruzada en la cocina?

3

¿Qué práctica ayuda a prevenir la contaminación cruzada en la nevera?

4

¿Qué pasa si se usa la misma tabla para crudos y listos para consumir?

5

¿Qué temperatura ayuda a prevenir el crecimiento de microorganismos?

Explicación

Los microoganismos pasan de un alimento contaminado a otro a través de superficies, utensilios o manos.

Utensilios/superficies mal lavados tras tocar alimentos crudos pueden contaminar alimentos cocinados.

Los líquidos de crudos pueden contaminar otros alimentos si están por encima.

Los microorganismos de crudos pueden transferirse a listos para comer.

Refrigeración adecuada limita el crecimiento de patógenos.

Are you sure you want to leave the page?

If you leave the page, you will lose your game progress.