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CUESTIONARIO MONTAJE Y PRESERVICIO

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Capacitación al personal

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Chile

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CUESTIONARIO MONTAJE Y PRESERVICIO
 

CUESTIONARIO MONTAJE Y PRESERVICIOOnline version

Capacitación al personal

by sofia aravena
1

¿CON CUÁNTA ANTICIPACIÓN MÁXIMA SE DEBEN UBICAR LOS PRODUCTOS TERMINADOS EN LA LÍNEA DE AUTOSERVICIO?

2

¿HASTA QUÉ CAPACIDAD MÁXIMA SE DEBEN LLENAR LOS RECEPTÁCULOS CON PREPARACIONES CALIENTES DURANTE EL MONTAJE?

3

¿EN QUÉ RANGO DE TIEMPO PREVIO AL SERVICIO SE DEBE REALIZAR LA REUNIÓN PRE-SERVICIO OpX?

4

PARA ASEGURA LA CALIDAD E INOCUIDAD EN LA LÍNEA DE AUTOSERVICIO, ¿CUÁLES SON LAS T° OBLIGATORIAS PARA ALIMENTOS CALIENTES Y FRÍOS RESPECTIVAMENTE?

5

ELPRE SERVICIO ES LA ACTIVIDAD DE COLOCAR ALIMENTOS EN PLATOS U OTROS RECIPIENTES SEGÚN EL MENÚ

Explicación

ESTO CORRESPONDE A LA DEFINICIÓN DE MONTAJE. EL PRE SERVICIO ES LA ETAPA PREVIA DE CONTROL PARA CORREGIR DESVIACIONES

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