FOOD AND COOKING VERBSOnline version TRY TO KNOW THE FOOD AND THE COOKING VERBS THAT THE DESCRIPTION HIDES by Alvaro Regueira Fraga A B C D E F G H I J K L M N O P Q R S T U V W X Y Z Starts with A VERB TO DESCRIBE WHEN YOU PUT MORE THAN ONE INGREDIENT Starts with B VERB TO EXPLAIN WHAT YOU DO TO A CAKE Starts with C VERB TO DESCRIBE WHEN YOU CUT FOOD IN SMALL PIECES Starts with D VERB TO EXPLAIN WHEN YOU PUT A PLATE BEAUTIFUL Contains E ACTION OF TAKING OUT THE SKIN OF CERTAIN TYPES OF FOOD Starts with F TOOL THAT WE USE TO COOK Starts with G FRUIT IN PLURAL THAT CAN BE PURPLE OR GREEN Starts with H FOOD THAT IS BREAD AND A SAUSAGE IN THE MIDDLE Starts with I DESERT THAT IS REALLY USUALLY EATEN IN SUMMER Starts with J FRUIT FLAVOUR DESERT THAT HAS A LOT OF FLOW Starts with K TOOL THAT WE USE TO CUT FOOD Contains L ACTION WHEN THE WATER GETS VERY VERY HOT Starts with M PORK, CHICKEN, TURKEY ARE THIS Contains N ACTION OF COVERING FOOD WITH SMALL PARTICLES LIKE SUGAR Starts with O TYPICAL GALICIAN DISH THAT HAS GOT TENTACLES Starts with P TOOL WHERE WE USE TO EAT FROM Contains Q PRESS SOMETHING WITH YOUR FINGERS Starts with R YOU DO THIS ACTOIN WHEN YOU MAKE A BURRITO Starts with S ACTION OF MOVING A SPOON IN ORDER TO MIX FOOD Starts with T ACTION OF PUTTING FOOD IN YOUR MOUTH TO KNOW IF IT IS COOKED Contains U PUT A LIQUID OVER CERTAIN FOOD Contains V PART OF THE KITCHEN WHICH IS VERY HOT Starts with W FRUIT WHICH IS GREEN AND RED Contains X ACTION OF PUTTING TWO INGREDIENTS TOGETHER Starts with Y FRUIT FLAVOUR DESERT THAT IS USUALLY LIQUID Starts with Z BIG GREEN VEGETABLE
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